Mombasa Maize Millers are the largest millers of maize and wheat in Kenya, producing both maize and wheat flour under the premium brand Taifa and Ndovu. Our other brands include: Tima, Safi Cosmo,Bahari, Swan and Shibe.
Our vast product portfolio also includes edible oils, salt, sweets, and confectionaries.
We also produce high quality animal feeds under the brand name Faida Feeds.
We supply both retail and wholesale markets locally, and we are steadily expanding our international market. Our main customers for flour products are households, supermarkets, wholesalers, bakeries, restaurants and hotels; and Agricultural coperatives, local farmers and animal feed sellers for the animal feed products.
Our History
Mombasa Maize Millers Ltd was founded in 1978 by two brothers, Islam Ali and Ahmed Ali. Both brothers have since passed away but their legacy continues with the second generation taking over.
Mombasa Maize Millers started as single small maize mill in Mombasa and has since grown to become the largest miller of maize and wheat in Kenya; with mills located in various towns including Mombasa, Nairobi, Nakuru, Kisumu and Kitale.
The children of the two founders work together to make sure the brand’s integrity and quality continues; not only by fine tuning the milling process to produce the best quality product, but also, by having very stringent quality standards in the purchase of their raw materials.
Core Values
Quality
Exceptional customer Service
Leveraging on technology
Achievements
Since the inception of the business, Mombasa Maize Millers have won many accolades but the one we are most proud of is the fact that our customers are loyal to our products. The loyalty stems from the relationship and trust in knowing that they will always receive high quality products every time.
Why Choose Us ?
Vision
To be a highly respected market leader in the food manufacturing industry in the region and beyond.
Mission
To produce high quality, nutritious/healthy and affordable food products. Deliver with high levels of responsiveness to customer needs, and improve the livelihood of our staff, customers and community in the business Eco-system.